Smoked Sea Salt
Our Smoked Salt, also called hickory salt, is a pure sea salt of the Dead Sea. It gets its intense taste from being gently cold-smoked over hickory wood. Add a rich, smoky flavor to poultry, grilled meat, and fish.
Net Weight: 100g
Ingredients: Sea salt, smoke
*All pictures shown are for reference only. Actual product may vary due to graphic enhancement.
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