Pesto Ligure - Pesto Basil Sauce

Pesto Ligure - Pesto Basil Sauce

  • $58.00

This delicate sauce made with Italian basil, pine nuts and pecorino is traditionally mixed with hot pasta. Before serving, sprinkle our extra virgin olive oil and finish with grated parmesan cheese. The pesto is also used as decorative sauce in other dishes or even as a sauce for sandwiches.

Origin: Italy
Net Weight: 130g

Ingredients: Basil Genovese DOP* (30%), extra virigin olive oil (30%), cashews, cheese powder (cheese (milk, salt, rennet), whey powder, salt, melting salt: 3449), cheese Grana Padano DOP* (milk, salt, rennet, lysozyme: egg protein), sheep's cheese Pecorino Romano DOP* (sheep's milk, salt, rennet), whey, garlic, pine nuts. Acidifier: citric acid. *Protected designation of origin.

Nutritional values per 100ml:
Energy (kJ): 2681
Energy (kcal): 640
Fat (g): 65
of which saturates (g): 9.5
Carbohydrates (g): 12
of which sugars (g): 2.5
proteins (g): 3.7
Salt (g): 2.7

*All pictures shown are for reference only. Actual product may vary due to graphic enhancement.

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