Mango Balsamic 芒果陳醋
Only ripe and healthy “Carabao” mangos from the Philippines are used to produce this vinegar. Joined with distilled brandy vinegar & refined with cane sugar, these mangoes come from fair trade mangos from the tropical island of Cebu, creating a fresh, fruity sensation, with a mellow & sweet aroma. This exotic vinegar is ideal for salads, poultry and wok dishes. Try this vinegar mixed with chili oil to marinade chicken and fish. Particularly good with chicken and spicy dishes and can be drizzled on Caesar salad.
此款芒果醋是採用公平交易認證之菲律賓熟成芒果，除了保有芒果濃郁的果香外，還有新鮮芒果的營養成分，是最佳的佐餐配料、保健果醋飲品。芒果粉絲的最愛 。Acidity: 6%