Kikusui - Sakamai Kikusui (Junmai Daiginjo)
Rich aroma and gentle crisp dryness. This is the only sake in the world made with the legendary Kikusui Sake rice. This rice, thought to be extinct, is the father of the most popular brewing rice in Japan, Gohyakumangoku. Best served on the rocks, chilled or at room temperature.
Origin: Nagita, Japan
Category: Junmai Daiginjo
Alcohol Content: 15% Vol.
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