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Moroccan Couscous with Date Balsamic Vinegar

Moroccan Couscous with Date Balsamic Vinegar

INGREDIENTS For 4 people as a side dish, for 2-3 people as a main course: 125g couscous 100 g peas 2 carrots 100 g chickpeas 1-2 shallots 1 teaspoon Ras el Hanout, turmeric and crushed coriander Salt, pepper, chilli flakes 2 tablespoons Date Balsamic Vinegar + 1 tbsp extra 3 tbsp olive oil + 2 tbsp extra half bunch of plain parsley and mint 2 tbsp almonds 5-6 fresh dates 200 g halloumi, + 1 tbsp olive oil for searing  PREPERATION Preheat oven to 200 degrees top / bottom heat. Boil the couscous once in twice the volume of water,...

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3 DLG Gold Medals 2019 for our Vinegar Specialties!

3 DLG Gold Medals 2019 for our Vinegar Specialties!

What a great start to 2019 with a highlight for our own balsamic vinegars: our Wild Mango Balsamic Vinegar, Maletti Bianco, and Honey Balsamic Vinegar were able to convince the critical jury of the DLG and have each won a gold medal! We are very proud of this and are excited for you to try these products! Visit our stores at Tsim Sha Tsui, Kowloon Tong, Sha Tin or Yuen Long for free tasting. Or shop online and have it delivered directly to you!

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Boost Your Immune System, Naturally!

Boost Your Immune System, Naturally!
During the winter season, it’s easy to get sick. Naturally boost your immune system by adding 2-3 tablespoons of our Fruit Balsamic Vinegar to a glass of water!

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It's gonna be a Gin Christmas!

It's gonna be a Gin Christmas!

Our collection of Gins have been sold out for a while, but they are finally back and just in time for Christmas! Not only have we brought back old favorites like "Harry's Finest Gin" & "Laurin's Gin", we're also like to introduce to you a brand new gin from France! "Cheminée Gin" - Gin from Vosges Region, France This gin was distilled on a small potstill from a small distillery in the Vosges Region of France. The finest fully matured oranges, cinnamon and 10 other botanicals give this its incomparable flavor. The distilled Gin has then been macerated with orange peels to further extract its...

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Blueberry Wine Sangria

Blueberry Wine Sangria

Ingredient List1 Orange1 Lemon1 Green Apple2 Tablespoon Blackcurrant Honey500ml Apple Juice or Apple Mango Juice500ml Sparkling Water (Optional) If sparkles are desired1L Blueberry Wine100ml Brandy (Optional) Adjust amount accordingly to tasteIce Preparation Time:10 Minutes Serving Size4-6 People Directions1) Cut all fruits into wedges2) Combine all ingredients together (except the sparkling water) and stir3) Let it sit for a few hours or overnight in refrigerator4) Just before serving, add the sparkling water and stir again (If sparkles are desired)5) Serve over ice

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